(兼職) 廚師 Cook
職責:
- 按照公司標準製作食物,確保食物的新鮮度和口味達到標準
- 保持食品質量、衛生和安全達到標準。
- 負責原材料的準備工作。
要求:
- 中三程度,有相關工作經驗優先
- 具責任感, 守時有禮
- 一般粵語及英語會話、閱讀
工作地點:旺角
工作時間:上午10時至下午10時,每週工作3 - 5天,輪班,輪休,每天工作4 - 8小時
薪金及福利:每小時$70-$80,供膳食
Responsibility:
- Follow the instructions to ensure the food is produced to the standard of freshness and taste
- Ensure the standards of food quality, hygiene, and safety.
- Prepare ingredients for production.
Requirement:
- Form 3 or above, with relevant working experience will be an advantage
- Average proficiency of Cantonese and English (Speaking and Reading)
Working Location: Mong Kok
Working Time: 10:00AM-10:00PM, 3 - 5 working days per week, shift work, shift holiday, 4 - 8 working hours per day
Salary and Benefits: $70-$80 per hour, with Meal Provided
*有意應徵者請註明申請之職位,WhatsApp至67063142或透過電郵傳送履歷表至hr@casualrestaurants.hk*
*申請人所提供資料,將絕對保密及只供招聘用途*
Interested parties please indicate the applied position and WhatsApp to 67063142 or send your resume to hr@casualrestaurants.hk
*The information provided by the applicant will be kept strictly confidential and used only for recruitment purposes. *
申請工作時,切勿提供重要的個人資料,例如身份證、銀行戶口及信用卡的資料。
不要隨便相信「無需經驗、學歷」,又「人工高、福利好」的招聘廣告,應留意空缺工資與所需條件是否合乎現實和市場水平。對公司背景資料、空缺職責或行業亦應有基本認識。