日式廚師/廚房學徒
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職責：協助廚房之日常運作負責處理冷盤或熱盤食品確保廚房食物質素符合公司制訂的環境衛生及安全準則
入職要求：日式餐飲相關之工作經驗
工作時間︰9:30am - 10:30pm (工作8小時)
地點︰尖沙咀, 火炭
全職福利︰6-7天例假12天有薪年假良好晉升機會醫療及人壽保險如有查詢，亦可致電37002015 或WhatsApp 6423 3040
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