助理餐廳經理 Assistant Restaurant Manager

Job Info

為客人提供優質的食品和飲料服務 ; 以禮貌的方式處理客人的請求和投訴; 安排客人預訂並安排私人聚會 (每週工作5天至6天,輪休,每天工作 9 - 9.5 小時)

Provide quality Food and Beverage service to guests and satisfied their expectation; Handle the guest requests and complaints in a courteous manner; Schedule guest reservations and arrange for private parties (5 - 6 working days per week, shift holiday, 9 - 9.5 working hours per day)

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