Bartender 調酒員 (NEW Airport Lounge 全新機場貴賓室)

Employer Info


Company User

Sodexo, the world's leader in Food and Facilities Management Services, operates in 80 Countries with over 421,000 employees, providing services in various industries. In order to support our contin...Know more

Job Info

Job Duties 職責:
• Responsible for providing excellent catering service to lounge customers, including but not limited to greet customers, take orders and serve snacks and drinks
• Prepare alcohol or non-alcoholic beverages to bar customers
• Monitor, restock, and replenish bar inventory and supplies
• 為貴賓室客人提供優質的餐飲服務,包括並不限於款待客人、落單及為客人準備小食或飲品,包括咖啡、茶、果汁等
• 為酒吧客人準備酒精或非酒精類飲品
• 管理及定期檢查庫存,並為酒吧補充物資

Job Requirement 任職要求:
• Minimum 1-year relevant working experience
• Knowledge of wines, spirits, and cocktails. With wine & beverage certificate or relevant certificate will be an advantage
• Good command of spoken and written English and Chinese
• 最少1年相關工作經驗
• 具備葡萄酒、烈酒和雞尾酒的知識。持有酒類證書或相關證書者優先
• 良好的英文和廣東話

• Hong Kong International Airport (5 days work, 10 hours per day, shift duty., shift holiday)
• 赤鱲角機場 (上午6時至零晨1時,每天工作10小時,每週工作5天,輪班,輪休)

Benefits 員工福利:
• Attendance Allowance
• Meal Allowance
• Transportation Allowance
• Medical Benefits
• Birthday Leave
• A fun and lively working environment where you will be valued and developed
• 勤工津貼
• 膳食津貼
• 交通津貼
• 醫療福利
• 生日假期
• 充滿活力的工作環境,良好發展以及晉升機會

Application Method 申請辦法:

• Please applywith detailed resume and salary expectations to the Human Resources Department, Sodexo (Hong Kong) Limited by email to 

• 申請人請將履歷表及要求待遇電郵至人力資源部 

*Personal data collected is for recruitment purposes only. **申請人提供之全部資料絕對保密及只供招聘之用。   


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