(中環Luxury Bar) Bartender / Bar Supervisor
LUBUDS F&B GROUP
Company User
The LUBUDS® Group story began back in 2006 in Hong Kong with the opening of our first Japanese restaurant Yaki ANA. Since then, LUBUDS® Group has built on its success year after year, expanding its...Know more
1000Person(s)
工作內容:
- 以專業技術及知識為尊貴顧客提供最完美酒吧體驗
- 準備各式調酒材料及確保所需材料存貨量
- 根據菜式及客人喜好推薦餐酒
- 9小時工作 + 1 小時休息時間
職位要求:
- 1年或以上調酒師相關工作經驗
- 具基本調酒及各類酒精知識
- 良好溝通能力及團合作精神
薪酬組合:
- 勤工獎 / 營業獎金 / 每月小費 / 免費膳食 / 酌情性年終花紅
- 每月例假6天 / 年假10天起 / 14天勞工假期
- 婚假 / 生日假期 / 生日禮劵
- 良好晉升機會 / 專業在職培訓
有意見工,請連同履歷表, 期望人工Whatsapp 9015 8600 黃生
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